• Orchid

  About The orchid is part of an extremely large and diverse group of flowering plants, the Orchidaceae or the orchid family . The plant’s flower are usually colorful and fragrant. Nowadays, there are n

• Rose

  About The rose ( Rosa) belongs to the genus Rosa of the family Rosaceae. Rose also refers to the flowers the plant bears. There are more than one hundred rose species and thousands of different cultiv

• Anthurium

  About The anthurium is a flowering, perennial plant and has beautiful, long lasting flowers that come in a variety of colors. However, the ‘flower’ is actually an altered leaf (also called spathe) wit

• Lily

  About Lilium is a genus of herbaceous flowering plants. Most lily species originate from temperate regions in the northern hemisphere, but they also grow in the northern subtropics. The plants grow fr

• Chrysanthemum

  About The chrysanthemum ( Chrysanthemum spp. ), also called mum or chrysanth, is a flowering plant that belongs to the genus Chrysanthemum of the family of Asteraceae. The plant is originally from Asi

• Gerbera

  About The gerbera belongs to the family of daisies or Asteraceae . The flowering plant is originally from South Africa and grew among others in the Cape Province and Transvaal region. Nowadays, the ge

• Faba bean

  About Broad bean, fava bean, faba bean, field bean, bell bean, English bean, horse bean, Windsor bean, pigeon bean and tick bean are all different names for the Vicia faba , a flowering plant and spec

• Lettuce

  About Lettuce (Lactuca sativa) belongs to the daisy family, Asteraceae. It is a hardy annual that is easy to cultivate and most often grown for its leaves. It is, however, often plagued on by a number

• Kiwi

  About Kiwifruit, kiwi or Chinese gooseberry are all names that refer to the edible berries of various species of woody vines that belong to the genus Actinidia . The so-called golden kiwifruit or Acti

• Spinach

  About Spinach (Spinacia oleracea ) is an edible flowering plant of the Amarantha family that originates in Asia. It is consumed as vegetable and is rich in iron. It is grown as a vegetable worldwide a