Faba bean

bean, pigeon bean and tick bean are all different names for the Vicia faba , a flowering plant and species belonging to the vetch and pea family Fabaceae [...] Zealand and Australia and usually applied to large-seeded varieties which are cultivated for consumption. The Vicia faba grows some 0.5–1.8 m tall and is a [...] cross-section. The broad beans are broad, leather like pods. They are green and usually mature to a blackish-brown with a densely downy skin. Nowadays, modern

ISARID_v3.0_8.4__24.11.20__10lb_CMM_242319.pdf

early entry to treated areas (that is permitted under the Worker Protection Standard and that involves contact with anything that has been treated, such as [...] lawns and landscapes, commercial lawns and landscapes, office buildings, apartment complexes, cemeteries, municipal and private parks, sports and athletic [...] vegetables. •  Herbs and Spices: sage, rosemary, thyme, dill, basil, oregano and other herbs and spices. •  Mint: peppermint, spearmint, and other mints. • 

Infestation Levels in Tomato Crops: A Look at the Top Four

Working at Koppert

feels it is important that its staff continue to develop and urges its employees to make use of internal and external training and courses. Our staff makes [...] Koppert also believes in sharing knowledge and training staff and clients towards achieving sustainable horticulture and agriculture. What We Offer Koppert employees [...] d at Koppert, we remain a family company in which cooperation and respect for people and the environment is important. As the company continues to expand

ISARID_v3.0_8.4__24.11.20___2lb_CIMM_242471.pdf

early entry to treated areas (that is permitted under the Worker Protection Standard and that involves contact with anything that has been treated, such as [...] lawns and landscapes, commercial lawns and landscapes, office buildings, apartment complexes, cemeteries, municipal and private parks, sports and athletic [...] vegetables. •  Herbs and Spices: sage, rosemary, thyme, dill, basil, oregano and other herbs and spices. •  Mint: peppermint, spearmint, and other mints. • 

Spidex Vital Trial Results

pigments that are present in spider mites. It is only after consumption of spider mites (nymphs and/or adults), that the pigments are absorbed and Spidex [...] Spidex Vital reached the infested plants due to the fact that they had an energetic start and because more Phytoseiulus were capable of travelling the [...] amount and stages of spider mites consumed, but in general takes 1 to 2 days. This change of colour therefore is a great visual confirmation that Spidex

Eggplant

nightshade and is widely produced for its tasty fruit. In North America and Australia the fruit is called eggplant and in South Africa and Southeast Asia [...] as brinjal. The eggplant is a member of the genus Solanum and is thus related to the tomato and potato. Botanically speaking however, the eggplant is classified [...] classified as a berry. The fruit contains many small and soft seeds. These seeds taste rather bitter, because they contain nicotinoid alkaloids, just like

Spidex Vital Plus – Effective spider mite control in a sachet

y in and around identified hotspots of spider mites, growers are now able to build of defense lines to both control the mites in the hotspots and prevent [...] application Spidex Vital Plus is easy to use. Introduce the sachets in and around hotspots and repeat biweekly. Spidex Vital Plus sachets can be used in combination [...] Spidex Vital Plus allows Phytoseiulus persimilis to multiply in the sachet and disperse into the crop over a period of several weeks, extending the efficacy

Less use of chemical pesticides due to Natutec Scout

e, and profitable. Natutec Scout provides more precise information about disease and pest populations, enabling the early detection of hotspots and targeted [...] disease and pest pressure is over for good at Scheurs in De Kwakel since they switched to Natutec Scout . Koppert's crop scout app even ensures that less [...] previous ones. ''This facilitates the rapid identification of trends and shifts in pest and disease development. Of particular note is the utilization of the

Effective Biological Control: Keep a Close Eye on Everything