Sustainable Development Goals
fungi in the soil, and introducing bumblebees to improve pollination , have all, directly and indirectly, enabled a significant reduction in the use of [...] chemicals in horticulture and agriculture. We not only fight pests and diseases, but actively improve plant health , the health of people working in horticulture [...] horticulture and agriculture, and the health of consumers who have access to residue-free produce. Key SDGs in which we are active: SDG 2 – Zero hunger The persistence