Koppert celebrates 50th anniversary
January 8, 2018
This needs to change, and fungi and bacteria can really help to drive this,’ says Paul Koppert. ‘Microorganisms have been underestimated for a long time [...] cultivation. ‘There is an increasing demand for quality and safe food worldwide,’ says Executive Board Member, Henri Oosthoek. ‘We need to move towards agriculture [...] Over the past fifty years, Koppert has grown to become the global market leader in biological crop protection for protected crops. Since founder Jan Koppert